Description
Over 75 years ago, Pizzeria Uno invented the deep dish pizza, and they’re still making the same quality pies to this day. This delicious duo includes two mouthwatering Numero UNO pizzas with Italian pork sausage, gourmet pepperoni slices, green peppers, mushrooms, and onions. These pies are made with a vine-ripened tomato sauce, shredded mozzarella cheese, a buttery crust that turns crispy and golden brown when it’s done, and a topping of imported Pecorino Romano cheese and oregano. Pizzas arrive ready to bake and serve in about an hour and a half.
