Description
Delight in mini cakes that are full of bright spring flavors. These lemon, raspberry, and vanilla petit fours are perfect for serving at tea parties or satisfying a sweet craving with a few delicious bites. They’re decorated with beautiful designs, including white chocolate swirl, orange daisies, and colorful sprinkles. | Chocolate-covered petits fours (10 oz):3 white chocolate-covered vanilla cakes decorated with sprinkles3 yellow-tinted white chocolate-covered lemon cakes decorated with an orange daisy3 pink-tinted white chocolate-covered raspberry cakes decorated with a white swirlNet Weight: 10 oz | Spring Cake Bites, Cakes, Bakery by Harry & David
