Description
Over 75 years ago, Pizzeria Uno® invented the deep dish pizza pie, and they’re still making the same quality pies to this day. This delicious duo includes Chicago’s finest hometown Italian pork sausage pizza as well as the mouthwatering Numero UNO® pizza with Italian pork sausage, gourmet pepperoni slices, green peppers, mushrooms, and onions. Both pies are made with a vine-ripened tomato sauce, shredded mozzarella cheese, a buttery crust that turns crispy and golden brown when it’s ready, and a topping of imported Pecorino Romano cheese and oregano. Pizzas arrive ready to bake and serve in about an hour and a half. | 2 Chicago-style deep dish pizzas: 1 Numero UNO® pizza (2 lb 12 oz)1 sausage pizza (2 lb 8 oz) | Pizzeria Uno® Deluxe Meat Lover’s Deep Dish Pizza 2-Pack, Entrees by Harry & David
