Description
Enjoy our wild Alaskan halibut paired with a bottle of Harry & David™ wine, grown and crafted in the Pacific Northwest. Celebrated as one of the world’s finest and most versatile white fish, halibut’s mild-but-rich flavor and firm, meaty texture make it excellent for grilling, pan-searing, poaching, braising, or steaming in parchment. Longline caught in icy Alaskan waters, our wild halibut comes to you flash-frozen and vacuum-packaged in recipe-ready portions. MSC certified sustainable*Excellent source of protein and vitamin D775mg omega-3s per 6-ounce servingProduct of USA (Alaska)*MSC CERTIFIED SUSTAINABLE SEAFOOD: The Marine Stewardship Council (MSC) is a global nonprofit that operates the world’s leading certification program for sustainable wild seafood. They work with fisheries, scientists, industry, and NGOs to protect the ocean and ensure that wild seafood is available to feed future generations. Every purchase of a product with the MSC blue fish label helps to support a healthier ocean. Learn more at www.msc.org.Ingredients: Pacific halibut (Hippoglossus stenolepis). Contains fish.Harry & David™ Wine Tasting NotesPINOT GRIS: Light and crisp, this fruit-forward white is deliciously drinkable with notes of fully ripe pear and citrus.PINOT NOIR: Aged in French oak for complex flavors, this light-bodied red has bright acidity that accentuates notes of luscious strawberries and ripe red berries, soft tannins, and a balanced finish.ROSÉ: A bright and refreshing dry wine, this rosé exhibits intricate notes of strawberry and apricot with delicate floral expressions, ending in a clean finish.SPARKLING WHITE: Lively and refreshing, this exquisite sparkling wine has light citrus aromas, notes of crisp apple and pear, hints of fresh stone fruit, and a clean finish. | Msc Wild Alaskan Halibut 4-Ounce Portions With Pinot Noir, Seafood, Premium by Harry & David
